We love Christmas at Nick&Fritz HQ! The tree has already been up for a week and you can bet we started making our Christmas cookies. We tried a bunch of different gingerbread recipes to find the perfect balance between crunchy and yet still soft when you bite into them. Below is our recipe for Gingerbread Cookies – we hope you like it too!
We decided to switch up a classic banana bread recipe and make it seasonally appropriate with pumpkin instead. This bread is super moist and has the perfect hint of spice from the cinnamon and nutmeg. Check out the full recipe here!